Love the delicious, made-for-sharing native cuisine of Spain? Rustic Spanish presents a robust collection of authentic Spanish dishes, including both traditional favorites and contemporary fare, along with suggested wine pairings and ingredient guides. Six comprehensive chapters are filled with a diverse range of beloved Spanish food, and are accompanied by beautiful and descriptive full-color photographs and illustrations.

From starters to sweets, recipes in Rustic Spanish include:

Patatas Bravas

Piquillo Peppers Stuffed with Salt Cod Brandade

Bocadillos with Cheese, Anchovies & Peppers

Catalan-Style Flatbreads

Cold Tomato and Garlic Soup (Salmorejo)

Mallorcan Summer Salad

Tortilla Española

Vegetable Paella

Braised Beef with Mushrooms

Empanada with Swiss Chard & Chorizo

Basque Almond Cookies

Manchego Cheese Flans

Gin & Tonic Sorbet

Horchata

Sangría